Procedures
74 votesThe role of social, economic and environmental standards in safeguarding fair competition for all aquatic food products and improving food security
Impose mandatory origin and sustainability labelling on all aquatic food products sold in the EU to ensure fair competition with imports.
An EU health workforce crisis plan: sustainability of healthcare systems and employment and working conditions in the healthcare sector
Fund and implement national strategies to recruit one million healthcare workers, improve working conditions, and recognize professional qualifications across all Member States.
An EU cardiovascular diseases strategy
Require Member States to restrict tobacco, alcohol, and unhealthy food advertising to children to reduce cardiovascular disease risk factors.
The EU Youth Strategy 2019-2027
Mandate systematic youth-impact assessments for EU legislation while funding targeted employment, affordable housing, and mental health services for young people.
Implementation of the Council Recommendation of 30 October 2020 on A Bridge to Jobs – Reinforcing the Youth Guarantee and replacing the Council Recommendation of 22 April 2013 on establishing a Youth Guarantee
Enforce quality standards, social protection, and individualised support in national youth employment schemes to integrate vulnerable unemployed youth into the labour market.